Simple Way to Make Any-night-of-the-week Lauren's Spicy Chicken Soup

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Lauren's Spicy Chicken Soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Lauren's Spicy Chicken Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lauren's Spicy Chicken Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Lauren's Spicy Chicken Soup using 14 ingredients and 5 steps. Here is how you cook that.

Are you looking for a spicy twist on chicken noodle? Then look no further, this has become one my favorite soups!

Ingredients and spices that need to be Make ready to make Lauren's Spicy Chicken Soup:

1. 2 cups cooked chicken (I used rotisserie chicken)
2. 1 medium yellow onion, diced
3. 4 garlic cloves, minced
4. 3-4 carrots, chopped into circles
5. 4 potatoes, peeled and diced
6. 4 tbsp butter
7. 3 cups chicken broth
8. 1 (15 oz) can diced tomatoes (I used fire roasted) DO NOT DRAIN!
9. 1 tbsp worcestershire sauce
10. 1 tsp chili powder
11. 1/4 tsp dried thyme
12. 2 tsp poultry seasoning
13. Dash cayenne pepper
14. 1 tsp dried parsley

Instructions to make to make Lauren's Spicy Chicken Soup

1. In a dutch oven over medium heat, melt the butter.
2. Add the celery, carrots, potatoes, onion, and garlic and cook until the onions are soft and translucent. Season with salt and pepper.
3. Add in the broth, chicken, tomatoes (and their juices), cayenne pepper, chili powder, thyme, poultry seasoning and worcestershire sauce to a boil, then reduce heat to a simmer, and cover.
4. Stir the soup occasionally while it cooks. Simmer for 25-30 minutes until the potatoes are tender. Taste and make adjustments to the seasoning if needed.
5. To serve, add some cooked elbow macaroni to a bowl and ladle the soup over the pasta (I like to do it this way because if you leave the pasta in the soup it tends to soak up the liquid and get really mushy). Top with parmesan cheese and parsley!

While this is in no way the end all be all guide to cooking quick and easy lunches it is very good food for thought. The stark reality is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for the family without the need to accomplish too much heavy cooking through the process.

So that's going to wrap it up for this special food How to Prepare Any-night-of-the-week Lauren's Spicy Chicken Soup. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!