Simple Way to Prepare Favorite Southern style candied yams

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, How to Prepare Super Quick Homemade Southern style candied yams. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Southern style candied yams, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southern style candied yams delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Southern style candied yams is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Southern style candied yams estimated approx 25 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Southern style candied yams using 10 ingredients and 10 steps. Here is how you can achieve it.

These delicious sweet candied yams is perfect with the saltiness of a ham and the earthiness of asparagus.

Ingredients and spices that need to be Prepare to make Southern style candied yams:

1. 4 large sweet potatoes
2. 1 cup white sugar (divided into half)
3. 1 cup brown sugar (divided into half)
4. Half stick of butter
5. 2 tbsp vanilla
6. 1 tbsp cinnamon
7. 2 tsp salt
8. 2 tbsp water
9. 1 tsp nutmeg (optional)
10. 1 medium to large saucepan with lid

Steps to make to make Southern style candied yams

1. Cut both ends of sweet potatoes off and peel. Cut in half lengthwise and slice into thin to medium slices.
2. Put water into bottom of pan to prevent sticking and place only half of potatoes.
3. Pour half a cup of brown and white sugar both over potatoes.
4. Put other half of potatoes and pour the rest of both sugars over that.
5. Also add cinnamon nutmeg (optionally) salt and vanilla on top at this time.
6. Turn burner on medium-low heat and wait for it to heat up. Cover only half of the pot and cook for 10 mins.
7. Remove lid and flip over potatoes on top. Make sure to get the top ones down into the bubbling liquid to cook.
8. Cook for another 10 to 12 minutes or until fork tender.
9. Remove completely from heat and add half a stick of butter cut into pads and cover with lid to melt.
10. Let sit for 5 minutes and enjoy !!!!

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So that is going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Southern style candied yams. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!