Recipe of Quick Vegan hash browns

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Homemade Vegan hash browns. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Vegan hash browns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan hash browns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Vegan hash browns using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Vegan hash browns:

1. 4 cups frozen shredded potatoes
2. 1/2 medium onion, chopped
3. 1 cup diced tomatoes
4. 1 tbs minced garlic
5. 2 handfuls fresh spinach
6. 1 cup chopped mushrooms
7. 2 tbs olive oil
8. to taste Salt, pepper
9. Avocado and salsa for garnish

Steps to make to make Vegan hash browns

1. In a skillet, heat olive oil at medium heat. Add frozen potatoes and onion. Sauté 2-3 minutes.
2. Add all other chopped vegetables and seasoning. Sauté about 5 additional minutes. Add spinach at the very end and remove from heat. Spinach will wilt into the hash mixture.
3. Serve immediately and garnish with chopped avocado and salsa, or your favorite garnish.

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So that is going to wrap it up with this special food Simple Way to Prepare Favorite Vegan hash browns. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!