Easiest Way to Make Ultimate Chunky Smoked Sausage Corn 🌽 Chowder

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Easiest Way to Make Homemade Chunky Smoked Sausage Corn 🌽 Chowder. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chunky Smoked Sausage Corn 🌽 Chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chunky Smoked Sausage Corn 🌽 Chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Chunky Smoked Sausage Corn 🌽 Chowder using 11 ingredients and 8 steps. Here is how you cook it.

Yummy 😋!

Ingredients and spices that need to be Take to make Chunky Smoked Sausage Corn 🌽 Chowder:

1. 2 pounds frozen corn
2. Olive oil
3. 1 onion, chopped
4. 6 cloves garlic, minced
5. 1 package (14 ounce) smoked sausage, cut into coins
6. 1 pound baby red potatoes, sliced in half
7. 2 cans (14.5 ounce) chicken broth
8. 1/8 teaspoon black pepper
9. 1/8 teaspoon crushed red pepper
10. 1/2 teaspoon paprika
11. 2 cups heavy cream

Instructions to make to make Chunky Smoked Sausage Corn 🌽 Chowder

1. Heat some olive oil in a pot ….
2. Sauté your chopped onion and minced garlic in the olive oil ….
3. Add in your smoked sausage and continue to sauté until sausage is slightly browned…….
4. Place your sliced potatoes into pot and sauté for several minutes……
5. Add to pot your chicken broth, black pepper, crushed red pepper and paprika, bring to a boil, stirring occasionally…….Continue to cook until potatoes are tender, about 20 minutes……..
6. Add in your frozen corn and cook, stirring occasionally, until corn is heated through ……
7. Lower heat and add in your heavy cream, heat through but DO NOT BOIL …..!!!!!! 😁
8. Spoon into serving bowls and enjoy 😉!!!!

While this is by no means the end all be guide to cooking quick and easy lunches it's good food for thought. The hope is that this will get your own creative juices flowing so that you could prepare excellent lunches for your family without having to accomplish too horribly much heavy cooking through the approach.

So that is going to wrap it up with this exceptional food Simple Way to Make Any-night-of-the-week Chunky Smoked Sausage Corn 🌽 Chowder. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!