Step-by-Step Guide to Prepare Any-night-of-the-week Leek & Corn Chowder

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Ultimate Leek & Corn Chowder. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Leek & Corn Chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leek & Corn Chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Leek & Corn Chowder estimated approx 25 mins.

To get started with this particular recipe, we have to first prepare a few components. You can have Leek & Corn Chowder using 13 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Leek & Corn Chowder:

1. 1 stalk leek, chopped
2. 1/2 onion, chopped
3. 1 clove garlic, minced
4. 1 oz cooking wine
5. 1 tbsp buttter
6. 1 tbsp flour
7. Salt and pepper to taste
8. 4 cups milk
9. 2 bay leaves
10. 1 tsp thyme
11. 1/2 cup corn kernel
12. 2 potatoes, peeled + cubed
13. Dash parsley

Instructions to make to make Leek & Corn Chowder

1. In a food processor, combine onions, garlic, and leeks. Heat butter in stock pot and pour in mixture. Cook for approximately 5 minutes until soften. Add cooking wine. Stir in flour, salt, and pepper to taste. Gradually whisk in milk. Combine thoroughly. Add remaining ingredients and bring to a boil. Cook until potatoes are tender and soup reduces to desire consistency.

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So that's going to wrap it up with this special food Recipe of Perfect Leek & Corn Chowder. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!