Recipe of Quick Microwave-Prepared German Potatoes

Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Simple Way to Make Homemade Microwave-Prepared German Potatoes. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Microwave-Prepared German Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Microwave-Prepared German Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Microwave-Prepared German Potatoes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Microwave-Prepared German Potatoes using 9 ingredients and 6 steps. Here is how you can achieve that.

You can fry them, steam them -- the possibilities are endless with potatoes. This time I stir-fried them. Recipe by Shinamoro-rus

Ingredients and spices that need to be Make ready to make Microwave-Prepared German Potatoes:

1. 3 Potatoes
2. 1/2 Onion
3. 3 Bacon
4. 1/2 clove Grated garlic
5. 1 Salt and pepper
6. 1 tsp Soy sauce
7. 1 tbsp Butter (or margarine)
8. 1 tbsp Vegetable oil
9. 1 to your preference Daikon radish sprouts

Instructions to make to make Microwave-Prepared German Potatoes

1. Cut the potatoes with the skin still on in 7mm thick slices (for large ones, cut the slices further into halves) Onions into 5 mm thick wedges. Bacon into 1 cm wide slices.
2. Put the potatoes in a colander and wash under running water. Drain well, place in a heatproof dish and microwave for 6 minutes (500 W). It's done when they can be pierced easily with a skewer.
3. Heat oil and finely chopped garlic in a frying pan. When it starts to smell good, add the bacon and stir fry.
4. Once the bacon separates, add the onions and cook for a further minute.
5. Add the potatoes and stir fry for around 2 minutes. Add the salt, pepper, butter and the soy sauce, and cook for a further minute over high heat (to reduce the moisture).
6. Sprinkle on the daikon radish sprouts. It's done. *It might also be good with finely cut parsley.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Microwave-Prepared German Potatoes. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!