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How to Prepare Super Quick Homemade Lisa's Cheesy Beef ranch Hashbrown Casserole

Lisa's Cheesy Beef ranch Hashbrown Casserole

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Perfect Lisa's Cheesy Beef ranch Hashbrown Casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Lisa's Cheesy Beef ranch Hashbrown Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lisa's Cheesy Beef ranch Hashbrown Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lisa's Cheesy Beef ranch Hashbrown Casserole is 8 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Lisa's Cheesy Beef ranch Hashbrown Casserole using 12 ingredients and 5 steps. Here is how you cook it.

Just something I threw together to use up some ingredients that needed to be used.

Ingredients and spices that need to be Make ready to make Lisa's Cheesy Beef ranch Hashbrown Casserole:

  1. 1 packages Hashbrowns
  2. 1 packages Ground beef chuck-cooked..you could also use chicken
  3. Shredded cheeses. I used Colby jack, and cheddar.
  4. 1 can MILD Rotel
  5. 1 Onion diced
  6. 1 Bell pepper diced small
  7. 1/2 box Cream cheese
  8. 1/2 cup Butter-melted
  9. 1/2 cup Sour cream
  10. Garlic powder, onion powder, oregano/italian, s &p
  11. Optional tbsp or 2 ranch powder
  12. As needed A1 sauce

Steps to make to make Lisa's Cheesy Beef ranch Hashbrown Casserole

  1. Preheat oven to 350. Cook ground beef. Tip: I also add just a little bit of A1 sauce, some of the onion and bell pepper to the ground beef while its cooking, too.
  2. Mix thawed hashbrowns and about 1/2 cup butter, onion, bell pepper, seasonings.
  3. Mix Mild rotel, sour cream, softened cream cheese, cooked beef.
  4. Add the hashbrown mixture to the beef mixture, and stir it all together. Add some of the shredded cheeses.and stir all up again.
  5. Put in a baking dish, sprayed with Pam and sprinkle more shredded cheese on top. Then bake until done.

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So that's going to wrap it up with this exceptional food Recipe of Award-winning Lisa's Cheesy Beef ranch Hashbrown Casserole. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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