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How to Make Favorite Sweet and Tangy Beef Ribs

Sweet and Tangy Beef Ribs

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Any-night-of-the-week Sweet and Tangy Beef Ribs. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet and Tangy Beef Ribs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and Tangy Beef Ribs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet and Tangy Beef Ribs is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet and Tangy Beef Ribs estimated approx 6hrs. 20min..

To get started with this particular recipe, we must prepare a few ingredients. You can have Sweet and Tangy Beef Ribs using 6 ingredients and 4 steps. Here is how you cook it.

I just love slow cooking my ribs in a crock pot they always turn out juicy and tender 😊

Ingredients and spices that need to be Make ready to make Sweet and Tangy Beef Ribs:

  1. 1 Pkg. Beef Ribs
  2. 1/4 Bottle Sweet n' Tangy BBQ Sauce
  3. 1/4 C. Brown Sugar
  4. 6 Golden Potatoes, cubed
  5. 1 Pkg. Frozen Corn
  6. Salt and Pepper, to taste

Steps to make to make Sweet and Tangy Beef Ribs

  1. Add ribs to a slow cooker. Pour the bbq sauce over ribs. Sprinkle brown sugar over top. Cover and cook on high for 5-6 hours or til tender. Turn down to keep warm.
  2. Add potatoes to a pot. Fill pot half way with water. Bring to a boil then turn heat down n let simmer til potatoes are fork tender. Drain water. Add 4Tbsps. Butter and 1/4C. Milk. Mash together with a potato masher or fork. Mix til well combined. Season to taste with salt and pepper. Set aside and keep warm.
  3. Add the frozen corn to a pot with 2Tbsps. Water, 2Tbsps. Butter, 1tsp. Onion power, 1tsp. Garlic power, and salt n' pepper to taste. Cook according to package directions til corn is cooked through. Set aside to keep warm.
  4. Once ribs and potatoes and corn are done. Plate up and serve immediately and enjoy 😋

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So that's going to wrap this up for this special food Recipe of Award-winning Sweet and Tangy Beef Ribs. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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