Steps to Prepare Quick Cabbage and Potato Stir Fried With Bonito Flakes

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Steps to Make Perfect Cabbage and Potato Stir Fried With Bonito Flakes. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cabbage and Potato Stir Fried With Bonito Flakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cabbage and Potato Stir Fried With Bonito Flakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cabbage and Potato Stir Fried With Bonito Flakes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Cabbage and Potato Stir Fried With Bonito Flakes using 7 ingredients and 3 steps. Here is how you can achieve that.

I used two items that tend to get forgotten in the fridge, cabbage and potatoes, to make a stir fry. The result was amazingly good! -Adjust the seasoning depending on how much cabbage and potato you have. -This is also delicious with some pitted and chopped up umeboshi plum added when you stir fry. For 2 servings. Recipe by Ponie

Ingredients and spices that need to be Make ready to make Cabbage and Potato Stir Fried With Bonito Flakes:

1. 2 Potatoes (small)
2. 2 to 3 leaves Cabbage
3. 1 small packet Bonito flakes
4. 3 tsp ☆ Soy sauce
5. 1 tsp ☆ Mirin
6. 1 tsp ☆ Sake
7. 1 tbsp Olive oil (or vegetable oil)

Steps to make to make Cabbage and Potato Stir Fried With Bonito Flakes

1. Julienne the potato about 5 mm thick. Heat a frying pan and add the olive oil. Add the potato and stir-fry over medium heat.
2. Add the cabbage which should be cut up into bite-sized pieces and continue stir-frying.
3. Once the cabbage has wilted, add the ☆ flavoring ingredients and bonito flakes. Stir-fry quickly and it's done!

While this is certainly not the end all be guide to cooking quick and easy lunches it's great food for thought. The hope is that will get your own creative juices flowing so you could prepare wonderful lunches for the own family without having to do too horribly much heavy cooking in the practice.

So that is going to wrap this up for this special food Recipe of Speedy Cabbage and Potato Stir Fried With Bonito Flakes. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!