Step-by-Step Guide to Make Quick Easy! Potato and Bacon Stew

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, How to Make Award-winning Easy! Potato and Bacon Stew. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Easy! Potato and Bacon Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy! Potato and Bacon Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy! Potato and Bacon Stew is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Easy! Potato and Bacon Stew using 6 ingredients and 4 steps. Here is how you can achieve it.

This is an easy stewed dish that my busy mother used to make. It's now a staple in my household. My mother's version only had bacon and potatoes in it but I've added vegetables to make it tastier. Beware of burning, since all you have to do is leave it on the stove. Using 'Wagaya no Banou Tsuyu' or any Japanese noodle dipping sauce should be fine. Adding 1 tablespoon of this to the pot will make it more delicious. Recipe by Fujihime mama

Ingredients and spices that need to be Make ready to make Easy! Potato and Bacon Stew:

1. 5 or 6 Potatoes
2. 1/2 Onion
3. 1/2 Carrots (if you have any)
4. 3 slice Bacon
5. 1 Green peas (optional)
6. 2 Soup stock cube

Steps to make to make Easy! Potato and Bacon Stew

1. Cut the potatoes in to large bite-sized pieces. Slice the onions. Cut the carrots into small pieces Cut the bacon in to 1 cm-sized pieces.
2. Put all the ingredients into the pot and fill the pot with just enough water to cover the contents. Stew until most of the liquid has evaporated from the pot.
3. Turn off the heat and stir once with a wooden spatula. The crumbling pieces of thoroughly cooked potatoes should be smooth and delicious.
4. Transfer to a serving plate and serve.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Easy! Potato and Bacon Stew. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!