Simple Way to Prepare Super Quick Homemade Sweet potato salsa

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Sweet potato salsa. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Sweet potato salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet potato salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Sweet potato salsa using 10 ingredients and 3 steps. Here is how you cook that.

I enjoy eating healthy but sometimes get bored eating plain ole fish and vegetables so I came up with this as a topping on grilled fish and eat it as a healthy snack inbetween meals.

Ingredients and spices that need to be Prepare to make Sweet potato salsa:

1. 2 each Sweet potatoes
2. 1/3 chopped red onion
3. 1 tbsp chopped garlic
4. 1/2 bunch Fresh cilantro
5. 1 each serrano chili pepper minced
6. 2 tsp Ground cumin
7. 1 salt and pepper to taste
8. 1 each Fresh Lime
9. 1/4 cup olive oil or whatever you prefer
10. 1 each tomato, diced

Instructions to make to make Sweet potato salsa

1. Boil whole sweet potato in water for about 10 to 12 mins.
2. Let the potatoes cool down. Then peel and small dice and toss in a small bowl.
3. Add all other ingredients into the bowl, and toss with the oil and then add salt and pepper to taste.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Sweet potato salsa. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!