Recipe of Speedy Sweet Potato Croquettes

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Steps to Prepare Perfect Sweet Potato Croquettes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet Potato Croquettes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato Croquettes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Potato Croquettes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Sweet Potato Croquettes using 12 ingredients and 7 steps. Here is how you cook it.

I got a lot of sweet potatoes as a gift, so I made them into croquettes: my children's favorite. The texture depends on what kind of sweet potatoes you use. If you don't like it flaky, adjust thickness with milk or fresh cream. I tried to keep the other ingredients to a minimum to highlight the natural taste of the sweet potatoes. Recipe by kazz72

Ingredients and spices that need to be Take to make Sweet Potato Croquettes:

1. 500 grams Sweet potato
2. 1/2 Minced onion (large)
3. 3 slice Bacon
4. 1 tsp ＊ Natural salt
5. 2 tsp ＊ Curry powder
6. 1 pinch each ＊ Salt and pepper
7. 3 tbsp ＊ Milk
8. 1 Panko
9. 1 Flour
10. 1 Egg
11. 10 grams Butter for stir-frying
12. 1 Vegetable oil for deep-frying

Steps to make to make Sweet Potato Croquettes

1. Mince onions and slice bacon into thin strips. Stir-fry in butter until soft.
2. Boil or steam the sweet potatoes and mash it while it's hot.
3. Combine potatoes in Step 2 with the ingredients from Step 1 while it's warm. Season with ＊ ingredients.
4. Form into balls of your preferred size and cool in a flat container. (The croquettes will fry faster if they're flat.)
5. Coat with flour, beaten eggs, and pankoin order.
6. Heat some oil in a frying pan and deep-fry in high temperature until golden brown, and it's done. (I usually deep-fry it in small portions.)
7. The inside looks like this. The curry flavor goes well with the filling that's slightly sweet.

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So that is going to wrap it up for this exceptional food Steps to Prepare Award-winning Sweet Potato Croquettes. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!