Recipe of Quick SugaMamas Sweet Potato Chips N' Chocolate

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade SugaMamas Sweet Potato Chips N' Chocolate. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from SugaMamas Sweet Potato Chips N' Chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare SugaMamas Sweet Potato Chips N' Chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make SugaMamas Sweet Potato Chips N' Chocolate is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook SugaMamas Sweet Potato Chips N' Chocolate estimated approx 20 mins.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook SugaMamas Sweet Potato Chips N' Chocolate using 7 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make SugaMamas Sweet Potato Chips N' Chocolate:

1. 1 small Sweet Potato
2. 2 tbsp Nestlé Chocolate Quick
3. 2 tbsp Cinnamon
4. 1 dash Salt
5. 1 tbsp Sugar
6. 2 tbsp Coconut Oil (melted)
7. 1 tbsp Olive Oil

Steps to make to make SugaMamas Sweet Potato Chips N' Chocolate

1. Preheat oven to 325°
2. Mix Coconut Oil & Olive Oil (melt in microwave). Lightly coat cookie sheet with oil mix.
3. Peel skin off Sweet Potato & cut into thin round slices
4. You can either: put oil into ziplock bag & shake/maneuver slices in bag to coat. Spread coated sweet potatoes on cookie sheet. OR spread sweet potatoes on cookie sheet first, then lightly drizzle melted oil on slices.
5. Mix chocolate quick, salt, cinnamon & sugar in an empty spice bottle or sandwich bag & make a small hole in the bag to shake ingredients on sweet potatoes. Coat well. Flip over with spatula or fingers & coat other side. Place in oven @ 325° for 45-60 mins. Flip over with spatula 20-30 mins into baking time. Check occasionally d/t oven temp variations. All measurements are approximate so season according to taste. Pototoes should be dark brown & crispy, not soft to the touch but make sure not to burn them. Let cool 15 mins. Now you're ready to enjoy a sweet & healthy snack!

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Any-night-of-the-week SugaMamas Sweet Potato Chips N' Chocolate. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!