Recipe of Perfect Mashed Potato with Gravy Sauce (in english & bahasa)

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Favorite Mashed Potato with Gravy Sauce (in english & bahasa). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mashed Potato with Gravy Sauce (in english & bahasa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mashed Potato with Gravy Sauce (in english & bahasa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mashed Potato with Gravy Sauce (in english & bahasa) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mashed Potato with Gravy Sauce (in english & bahasa) estimated approx 1 hour.
To begin with this recipe, we have to prepare a few ingredients. You can cook Mashed Potato with Gravy Sauce (in english & bahasa) using 15 ingredients and 15 steps. Here is how you can achieve it.
Son & hubby's fave!
Ingredients and spices that need to be Take to make Mashed Potato with Gravy Sauce (in english & bahasa):
- Mashed Potato
- 1 kg potato/kentang
- 2 tbsp unsalted butter/mentega
- 2 tbsp milk powder/susu bubuk
- 1 small egg/telur
- 1 salt & pepper/garam & merica
- Gravy Sauce
- 1/4 kg minced beef/daging giling
- 1 tbsp butter/mentega
- 1/4 clove sliced shallot/red onion/irisan bawang merah
- 2 tbsp flour/tepung terigu
- 3 tbsp worcesters sauce/kecap inggris
- 1/2 liter water/air
- 1 salt & pepper/garam & merica
- 2 tbsp barbeque sauce (additional)/(jika mau)
Instructions to make to make Mashed Potato with Gravy Sauce (in english & bahasa)
- Boil potato until cooked, peel them/Rebus kentang sampai matang, lalu kupas
- Mash potato/Lembutkan kentang
- Put butter, mix well/Masukan mentega, aduk hingga rata
- Also put egg and powder milk, mix well/Juga masukan telur dan susu bubuk, aduk hingga rata
- Cook and whisk in a fry pan with a low heat for 5 minutes/Masak sambil diaduk dalam penggorengan selama 5 menit
- For the gravy sauce, melt butter in a fry pan, in a low heat/ Untuk gravy sauce-nya, lelehkan mentega pada penggorengan, di atas api kecil
- Put sliced shallot/red onion, cook until it smells good/Masukan irisan bawang merah, masak sampai harum
- Put the minced beef, cook until browned/Masukan daging giling, masak sampai kecokelatan
- Pour the flour slowly until it mixed well with the minced beef and also browned/Tuangkan tepung terigu sedikit demi sedikit, sampai tercampur daging giling dengan baik dan berwarna kecokelatan
- Put the worcesters sauce/Masukan kecap inggris
- Put the water, whisk until mixed well, still in a low heat/Masukan air, aduk hingga merata, masih di atas api kecil
- Add salt & pepper to taste/Tambahkan garam & merica secukupnya
- Add a barbeque sauce, if you want/Tambahkan barbeque sauce, jika mau
- Serve mashed potato as a side dish, pour the gravy sauce on top of it/Sajikan mashed potato sebagai makan penyerta, siram gravy sauce di atasnya
- Enjoy!/Selamat menikmati!
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