Recipe of Homemade Patates tiganites/ Fried Potatoes, Greek-style

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Ultimate Patates tiganites/ Fried Potatoes, Greek-style. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Patates tiganites/ Fried Potatoes, Greek-style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patates tiganites/ Fried Potatoes, Greek-style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Patates tiganites/ Fried Potatoes, Greek-style estimated approx 15 mins.
To get started with this recipe, we must prepare a few ingredients. You can have Patates tiganites/ Fried Potatoes, Greek-style using 4 ingredients and 3 steps. Here is how you can achieve that.
This is how they'll serve french fries at a taverna and how my dad always made them when my mom was out and he had to prepare something.
Ingredients and spices that need to be Make ready to make Patates tiganites/ Fried Potatoes, Greek-style:
- 6 large potatoes
- 1 olive oil, for frying
- oregano
- kefalotiri, grated (or parmesan or pecorino)
Steps to make to make Patates tiganites/ Fried Potatoes, Greek-style
- Slice potatoes (I used 6, you use however many you like) into 1/8 inch pieces.
- Heat oil and add potatoes in batches. Fry till golden and then remove and drain on paper towels.
- Sprinkle with oregano and grated cheese. Eat them up!
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So that's going to wrap it up for this special food Recipe of Speedy Patates tiganites/ Fried Potatoes, Greek-style. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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