Easiest Way to Prepare Any-night-of-the-week Pooja's Crispy Potato Wedges

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Speedy Pooja's Crispy Potato Wedges. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pooja's Crispy Potato Wedges, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pooja's Crispy Potato Wedges delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pooja's Crispy Potato Wedges is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pooja's Crispy Potato Wedges estimated approx 10 mins.

To get started with this recipe, we have to first prepare a few components. You can have Pooja's Crispy Potato Wedges using 6 ingredients and 5 steps. Here is how you can achieve that.

super crunchy McDonald's type potato wedgies.

Ingredients and spices that need to be Take to make Pooja's Crispy Potato Wedges:

1. 2 medium potatoes
2. 1 tsp corn starch/all purpose flour
3. 1 tsp dried herbs
4. 1 salt to taste
5. 1 tsp oil
6. 1 (pepper powder)

Steps to make to make Pooja's Crispy Potato Wedges

1. Cut the potato into wedges. 8 slices from 1 potato is perfect
2. add corn starch/all purpose flour, dried herbs, oil and salt to taste. (add pepper powder if you like).
3. Mix so that the ingredients coat the potatoes.
4. Deep fry till golden brown. Serve hot.
5. keep the coated wedges in the deep freezer untill the oil heats. prevents it from turning dark brown too soon

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So that is going to wrap this up for this special food Steps to Make Speedy Pooja's Crispy Potato Wedges. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!