Recipe of Favorite Grandma Pearl's Sweet Potato Casserole

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Simple Way to Make Speedy Grandma Pearl's Sweet Potato Casserole. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Grandma Pearl's Sweet Potato Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grandma Pearl's Sweet Potato Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Grandma Pearl's Sweet Potato Casserole using 13 ingredients and 6 steps. Here is how you can achieve it.

My sister got this recipe from her grandmother-in-law, and would bring it to family gatherings. It goes great with ham!

Ingredients and spices that need to be Take to make Grandma Pearl's Sweet Potato Casserole:

1. 1 can Sweet potatoes
2. 1 cup Granulated sugar
3. 1 cup Milk
4. 1 dash Cinnamon
5. 6 tbsp Margarine
6. 2 tbsp Corn starch
7. 2 large Eggs
8. topping
9. 1 cup Corn flakes
10. 1/2 cup Brown sugar
11. 6 tbsp Margarine
12. 1/2 cup Pecans chopped
13. 7 oz Coconut

Steps to make to make Grandma Pearl's Sweet Potato Casserole

1. Preheat oven to 350. Spray a casserole dish with non-stick spray.
2. Drain and mash potatoes. Add sugar, milk, cinnamon, margarine, and cornstarch.
3. Beat eggs lightly and add to potato mixture.
4. Pour into casserole dish and bake for 20-25 minutes at 350, until casserole is partially set.
5. While casserole is baking, melt remaining butter and add to topping ingredients.
6. When casserole is partially set (20-25 minutes), spread topping over casserole and bake for an additional 20-25 minutes.

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