Recipe of Any-night-of-the-week Instant Pot Beef Nilaga

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Favorite Instant Pot Beef Nilaga. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Instant Pot Beef Nilaga, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Pot Beef Nilaga delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Instant Pot Beef Nilaga is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Instant Pot Beef Nilaga estimated approx 1 hour.

To begin with this recipe, we must prepare a few components. You can have Instant Pot Beef Nilaga using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Instant Pot Beef Nilaga:

1. 1 lb beef for stew (beef chuck roast, see notes)
2. 2 cups onion finely diced (about 1 large onion)
3. 2 tbsp. whole peppercorns
4. 1/2 tsp osher salt
5. 6-7 cups water
6. 1/2 head cabbage
7. 1-2 large potatoes
8. 3 carrots cut in 1 inch pieces
9. 3 tbsp. fish sauce or substitute kosher salt

Steps to make to make Instant Pot Beef Nilaga

1. Place the beef stew meat with onion, peppercorns, salt and water in the pressure cooker. Place the cover on the pressure cooker, and pressure cook on high for 30 minutes, until the meat is absolutely tender and falling off the bones. If meat is frozen cook for 70-80 minutes.
2. Prepare and cut your vegetables
3. Depressurize the pressure cooker. If necessary, skim any foam from the broth. If you wish, cook the broth in advance and refrigerate. Any solidified fat will be easier to skim.
4. Add the vegetables and cook on the simmer function until the potatoes are fork tender. Season to taste with fish sauce or salt. Serve hot over rice.

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So that's going to wrap this up with this special food Recipe of Award-winning Instant Pot Beef Nilaga. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!