Recipe of Speedy salmon topped potato crisps

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Super Quick Homemade salmon topped potato crisps. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from salmon topped potato crisps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare salmon topped potato crisps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make salmon topped potato crisps is 24 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook salmon topped potato crisps estimated approx 15 mins.

To get started with this recipe, we have to first prepare a few components. You can cook salmon topped potato crisps using 3 ingredients and 6 steps. Here is how you cook it.

easy recipe that always leaves people asking for more!

Ingredients and spices that need to be Make ready to make salmon topped potato crisps:

1. 4 oz smoked salmon slices
2. 2 each potato
3. 1/4 cup shredded Parmesan cheese

Instructions to make to make salmon topped potato crisps

1. wash and thin slice potatoes
2. season potato slices with pepper, garlic salt, and dry mustard
3. coat slices with Olive oil
4. deep fry potatoes until golden brown, pat dry with paper towel
5. add Parmesan cheese to top
6. add salmon slices, then serve

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick salmon topped potato crisps. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!