Recipe of Homemade Oven Roasted Sausage, Potatoes, and Peppers

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Homemade Oven Roasted Sausage, Potatoes, and Peppers. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Oven Roasted Sausage, Potatoes, and Peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven Roasted Sausage, Potatoes, and Peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Oven Roasted Sausage, Potatoes, and Peppers is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Oven Roasted Sausage, Potatoes, and Peppers estimated approx 15 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Oven Roasted Sausage, Potatoes, and Peppers using 10 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Oven Roasted Sausage, Potatoes, and Peppers:

1. 1 packages sausage links (sweet or hot)
2. 3 medium potatoes
3. 1 green bell pepper
4. 1 yellow bell pepper
5. 1 large onion
6. 2 tsp olive oil
7. 1 salt & pepper
8. 3 tsp creole seasoning
9. 2 tsp mrs. dash table blend
10. 1 * optional 1tsp dried rosemary

Instructions to make to make Oven Roasted Sausage, Potatoes, and Peppers

1. Spray 9x13 baking dish w/nonstick spray
2. Slice sausage into quarter round pieces
3. Cut potatoes into 1/2" chunks
4. Slice onion & peppers into strips
5. Place ingredients sausage, potatoes, peppers, onion in baking dish. Drizzle olive oil over ingredients to coat.
6. Sprinkle ingredients with a pinch of salt and pepper, creole seasoning, Mrs. dash table blend, ** dried rosemary. Toss to coat with seasonings.
7. Bake at 400° for about 30-40 minutes, or until potatoes are tender.
8. ** optional

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