Easiest Way to Prepare Super Quick Homemade Warm potato and chard salad

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Warm potato and chard salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Warm potato and chard salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Warm potato and chard salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Warm potato and chard salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Warm potato and chard salad estimated approx 30 mins.
To begin with this recipe, we must first prepare a few components. You can cook Warm potato and chard salad using 13 ingredients and 7 steps. Here is how you can achieve that.
Warm, healthy and tasty!
Ingredients and spices that need to be Take to make Warm potato and chard salad:
- 6 baby potatoes
- 1 cup chard, stems and leaves separated and chopped
- 1 pepper, (green, red, yellow, whichever you prefer :)
- 1 spring onion, thinly chopped
- 3 garlic cloves, minced
- 2 tbsp dry white wine
- 1 salt and pepper to taste
- 2 tbsp evoo
- 1 dash red hot pepper flakes (optional)
- Garnish
- 1 tsp chopped parsley
- 1 some shaved parmiggiano
- 1 tsp linseeds (or pumpkin seeds)
Instructions to make to make Warm potato and chard salad
- First boil the potatoes. I added some dry thyme to the water.
- Once boiled, let them cool and slice them.
- While the potatoes boil prepare the vegetables. Cut the onion. (You may sub. with shallot or scallions.)
- Then dice the pepper. Mince the garlic and prepare the chard. (I found time to take all these photos :))
- In a pan heat the evoo with the hot pepper flakes in it. Then add the potatoes. Let them brown a little, 6-8 minutes.
- Then add the pepper and the chard stems. Let them sweat for 5-6 minutes. Afterwards, add the chard leaves, spring onion and garlic. After 1 min. add the wine. Salt and pepper to taste.
- Place on a plate. Garnish with parsley, parmiggiano and linseeds. Enjoy!
While that is in no way the end all be all guide to cooking easy and quick lunches it is good food for thought. The expectation is that will get your own creative juices flowing so you can prepare wonderful lunches for the own family without needing to accomplish too much heavy cooking through the process.
So that's going to wrap it up with this special food Recipe of Super Quick Homemade Warm potato and chard salad. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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