Easiest Way to Make Super Quick Homemade Smothered potatoes with green onions

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Steps to Make Quick Smothered potatoes with green onions. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Smothered potatoes with green onions, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smothered potatoes with green onions delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Smothered potatoes with green onions estimated approx 30 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Smothered potatoes with green onions using 4 ingredients and 7 steps. Here is how you can achieve that.

crispy on the outside yummy goodness on the inside!! enjoy!! (L)

Ingredients and spices that need to be Make ready to make Smothered potatoes with green onions:

1. 10 large potatoes (russet/red)
2. 5 medium green onions chopped
3. 5 tbsp of oil
4. 1 seasoning salt, black pepper and garlic powder

Instructions to make to make Smothered potatoes with green onions

1. add oil to pot/skilet and let get hot
2. slice potatoes in rings (with/without skin)
3. add potatoes to oil season and let cook until browned on bottom (i like them a little crispy)
4. turn potatoes and continue to cook
5. at this time your going to add green onions, turn potatoes down to med low add 2 tbsp of water and cover, let them cook until soft
6. once they are soft they are done, the key to smothering potatoes is the steam, the steam continues the cooking process
7. HOPE U GUYS ENJOY!! ;)

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So that's going to wrap this up for this exceptional food Recipe of Perfect Smothered potatoes with green onions. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!